<David's Restaurant> Banquet Lunch Menu

Banquet Lunch Menu

: CORPORATE BANQUET LUNCH
BANQUET LUNCH MENU

� HORS D' OEUVRES
� COMBINATIONS HORS D'OEUVRES PACKAGES
� DAVID'S LUNCHEON SUGGESTIONS
� LUNCHEON BUFFET
� MIRRORED DISPLAYS
� ADDITIONAL BUFFET ITEMS
� BANQUET DESSERTS

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Banquet Desserts

BANQUETS DESSERTS

INDIVIDUAL DESSERTS (SIT-DOWN MENU)
Ice Cream Sherbet Fresh Seasonal Berries with Grand Marnier Dark Chocolate Profiteroles White Chocolate Cheese Cake Blue Berry Cr�me Brulee Trio of Sorbet aux Framboises Raspberry Linzer Torte with Cr�me Anglaise Tiramisu Seasonal Fruit Tarts Individual Apple Cobbler Grand Marnier Torte Raspberry Ribbon Cake	$4.00 $5.25 $5.25 $5.25 $4.95 $4.50 $5.50 $5.50 $5.50 $5.50 $5.95 $6.25

MINI BUFFET DESSERTS (PER 100 PIECES)
Chocolate Dipped Strawberries Mini Eclairs Cream Puffs St. Honore French Cr�me Napoleons White Chocolate Mousse Chocolate Sour Cream Fudge Cake Double Lemon Cake Banana Cream Pie Tiramisu	$250 $280 $200 $275 $220 $250 $260 $220 $280

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19% Service Charge and Applicable California Sales Tax will be added to above prices
Prices & Menu Items subject to change

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